Posted by https://www.creative-culinary.com/flourless-gluten-free-peanut-butter-cookies/
© 2018 Creative Culinary. All rights reserved.
Flourless (Gluten Free) Peanut Butter Cookies
- 3/4 cup crunchy peanut butter
- 1/4 cup granulated sugar (plus a bit extra for sprinkling on top)
- 1/2 cup brown sugar
- 1/2 tsp baking soda
- 1/4 tsp sea salt
- 1 egg
- 2 tsp vanilla extract
Preheat oven to 350 degrees and line baking sheets with parchment paper.
In a mixing bowl, cream peanut butter, white sugar, brown sugar, baking soda, and salt until smooth.
Add egg and vanilla and mix well.
Scoop dough using a Tablespoon measure and place on the prepared cookie sheets spacing them 2 inches apart.
Using the back of a fork, gently press down on the tops of the cookies to flatten them; do both directions.
Lightly sprinkle the tops of the cookies with granulated sugar (optional).
Bake for 10-12 minutes, rotate trays halfway through baking.
Let cookies cool on the baking sheet for 5 minutes before moving to a wire rack to cool completely. (Be careful, the cookies will be very delicate until fully cool)