Apple and Poppy Seed Coleslaw

Total Time

Ingredients

  • 1 1lb package coleslaw mix (5-6 cups)
  • 1 Gala apple, julienned
  • 3/4 cup mayonnaise
  • 1 1/2 Tablespoons apple cider vinegar
  • 1 1/2 Tablespoons Dijon mustard
  • 3 Tablespoons honey
  • 1 Tablespoon lemon juice
  • 1 Tablespoon poppy seeds
  • 1 tsp salt
  • 1/2 teaspoon freshly ground black pepper

Directions

  1. In a large bowl combine the cabbage mixture and apple..
  2. In a small bowl or a measuring cup whisk together the mayonnaise, vinegar, mustard, honey, lemon juice, poppy seeds, salt and pepper.
  3. Pour the dressing over the cabbage mixture and stir using a large spoon or spatula until well combined; taste and adjust seasoning if necessary.
  4. Cover and refrigerate for one hour minimum. Best if eaten same day!
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