The last day of the year, 2010. It’s been one heck of a year. For me, too much of it spent rehabilitating from the most serious injury I’ve ever had but thankful that it’s getting better, that my family is healthy and that I’ve been able to stay in touch with the ‘outside’ world through [...]
Read the full article →
This recipe was featured on the December 2009 cover of Bon Appetit magazine. Looked both beautiful and festive and I love cakes with layers of meringue so this one was calling my name for our holiday dessert. Special thanks to Abby Dodge who created the recipe for Bon Appetit; she gave me some great tips [...]
Read the full article →
