This is one of my favorite things to make over the holidays yet because I put it on my blog a couple of years ago, it has for the most part languished in the nether world of being there but no one knowing it. As I work to finish the batch for this year along [...]
Read the full article →
I love this liqueur! I recently sampled it at a Spirits tasting held by a local cheese shop and now it’s a sure thing to become a staple in my bar. It’s great on the rocks but my favorite way to serve it is adding it to my ‘house’ sparking wine, Cristalino Brut Cava which [...]
Read the full article →
