buttermilk

Mashed Potatoes with Lemon, Garlic and Chives

The first time I made these lemon flavored mashed potatoes it was out of curiosity. I typically trust Bon Appetit so even though it seemed a strange combination of ingredients for mashed potatoes, I love lemon in so many things I thought these worth a try. After completing the dish and of course taking a [...]

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Warm Cherry Upside-Down Cake

There are many days when my food choices for the day are limited; on purpose, to a bowl of cereal with fruit for breakfast and a simple salad or sandwich for lunch. As a result, there are also many times while I’m on Twitter that I see so many amazing pictures of fabulous food that [...]

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Chocolate Espresso Brownies

Ingredients for the Cake Layer 1 cup water 1/3 cup canola oil 2 Tbsp instant espresso powder 2 cups all purpose flour 1 3/4 cups sugar 1/3 cup cocoa 1/2 cup buttermilk (I used dry mix that you keep in the fridge and mix with regular milk) 1 tsp baking soda 1 egg, beaten Icing [...]

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Black Walnut Carrot Cake with Buttermilk Glaze

Preheat oven to 350 F. Grease a 10-inch tube pan. 3 C grated carrots 4 eggs 1 1/2 C oil 2 C sugar 2 C sifted flour 1 C chopped black walnuts 1 tsp. vanilla 1/4 tsp. black walnut extract 1 tsp. cinnamon. Buttermilk Glaze Blend well: 1/2 C buttermilk 1 C sifted powdered [...]

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The BEST Buttermilk Pancakes

I first had these pancakes when I was a young woman and went to visit a boyfriends parents for the first time; it was an 8 hour trip so we stayed the weekend. It was his father’s recipe so when I became a daughter in law I asked for it and I rarely ever make [...]

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