This was one of those moments when all I had to do was see the photo and I was hooked. Line and sinker. Well, the name didn’t hurt. I love cakes made with brown sugar, what’s NOT to love about chocolate chips in a pound cake and then…the pièce de résistance. Maple Espresso Glaze. Done [...]
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by Creative Culinary
I may need an intervention. I started making my own granola this year and it’s out of control. If I don’t have some for breakfast, well, it’s not pretty. I can’t concentrate, coffee barely helps and I’m so desperate that I’ve wondered if Cheerios and Craisins on yogurt would satisfy in a pinch. Luckily I’m [...]
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by Creative Culinary