Summer Shrimp Spread

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2 pkgs. softened cream cheese
1 C cocktail sauce
1 1/2 C cooked baby shrimp
1/3 C chopped green olives

1/3 C sliced ripe olives
1/3 C diced fresh tomatoes
1/2 C fresh grated Parmesan cheese

Spread cream cheese evenly over surface of a large flat plate. Spread cocktail sauce over cheese. Sprinkle with remaining ingredients. Chill several hours. Serve with assorted crackers.

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